I discovered the recipes of
VeganDad a few months ago. He hasn't let me down yet. Tonight I modified his risotto recipe with
ingredients from my garden. I spent a little time with it in
my studio before gobbling it up. I haven't eaten risotto in the two and half years since I started eating a vegan diet. It measured up to my memories!
50mm | ISO 400 | f/2.2 | ss 1/160
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I edited the white balance in Lightroom a little more than I would normally, the light in the window was just not right tonight and I was too lazy to find my flash! I'm sure no one can relate :P
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